The archive

DISTILLED 13th MAR 2011 AND BOTTLED 23rd Apr 2021

The cask yielded only 165 bottles and it was bottled at natural cask strength 57.6%

Located near idyllic Pitlochry and with foundations dating back to 1778. The distillate is medium bodied, sweet and fruity. Matured in a refill hogshead for additional vanilla, sweetness and mellow character.

The tasting revealed, Heather honey, nectarine and Cocoa

Enjoy a dram on us! With every bottle purchased, receive a complimentary 1cl sample, selected at random from our current stock

DISTILLED 10th Mar 2011 AND BOTTLED 29th Apr 2021

The cask yielded only 318 bottles and it was bottled at natural cask strength 56.5%

A robust and complex distillate with nutty, malty, floral and fruity notes. Matured for 9 years in a refill cask for vanilla and mellowness. Reracked into a 1st fill Oloroso cask for intense dried fruit notes

The tasting revealed, Mixed peel, Cinnamon and New leather

Enjoy a dram on us! With every bottle purchased, receive a complimentary 1cl sample, selected at random from our current stock

DISTILLED 21st Nov 2008 AND BOTTLED 16th Apr 2021

The cask yielded only 249 bottles and it was bottled at natural cask strength 57.6%

The distillery is renowned for producing one of the Whisky industry’s lightest and cleanest spirits with natural honeyed spice notes. Matured in a first fill Bourbon barrel for enhanced vanilla sweetness.

The tasting revealed, Pineapple, Lychee, Candied orange

Enjoy a dram on us! With every bottle purchased, receive a complimentary 1cl sample, selected at random from our current stock

The Rythm and Booze Project Bottling No.2

A 28 year old HHD. Distilled at the Isle of Jura distillery.

Tasting notes. 

Nose: Jura’s typical cinnamon bun aroma opens up to persimmons, chai tea, and heaps of caramel.

Palate: An initial hit of bread and butter pudding becomes fruitier, a combination of raspberries and plums, as well as a little more leathery with time. 

Finish: Warming and spicy. This is a whisky that likes a cuddle.

Released as part of the QTR 2 outrun 2021

DISTILLED 11th Feb 2009 AND BOTTLED 22nd of March 2021

The cask yielded only 257 bottles and it was bottled at natural cask strength 52.1%

A rare cask for Lady of the Glen as we have only ever released traditional Bunnahabhain that are not peated. The distillate led cask has matured for 12 years in a HHD cask.

The tasting revealed, ripe grapefruit with a sweet smoke and mineral character.

Enjoy a dram on us! With every bottle purchased, receive a complimentary 1cl sample, selected at random from our current stock.

Released as part of the QTR 1 outrun 2021

This triple distilled spirit, unusual for Scotch, is produced to be light and pure. The sweet citric distillate was matured for 21 years in a single refill bourbon barrel. However, the barrel leaked over the course of that period and the eventual yield was only 30 bottles.

The cask yielded only 30 bottles and it was bottled at natural cask strength 51.30%

Distilled on the 26th October 1999 and bottled 18th January 2021.

The tasting revealed - Crushed almond and cocoa, candied ginger and ripe mango with banana.

Enjoy a dram on us! With every bottle purchased, receive a complimentary 2cl sample, selected at random from our current stock.

Released as part of the QTR 2 outrun 2021

Inchmurrin is an unpeated distillate produced at Loch Lomond distillery. From the distillery’s unique range of distillates, Inchmurrin is the lighter and fruiter distillate produced with malted barley and distilled through the straight neck pot stills. This particular spirit was aged in a HHD for the majority of its maturation and it was reracked in an Oloroso HHD for the last few years.

The cask yielded only 225 bottles and it was bottled at natural cask strength 52.80%

DISTILLED 28th Apr 1998 AND BOTTLED 19th Mar 2021

The tasting revealed - fruit cake, dried tobacco and cloves.

Enjoy a dram on us! With every bottle purchased, receive a complimentary 1cl sample, selected at random from our current stock.

Founded in 1949 on the site of a historic brewery and re-opened in 2003. Distills a light, floral and oily spirit. Aged in American oak before maturing a further 14 months in an ex-oloroso cask from the Josafer Bodega.

The cask yielded only 175 bottles and it was bottled at natural cask strength 57.30%

DISTILLED 25th Sept 2006 AND BOTTLED 8th Feb 2021

The tasting revealed -Antique furniture, manuka honey and sweet dried cherries

Enjoy a dram on us! With every bottle purchased, receive a complimentary 2cl sample, selected at random from our current stock.

Released as part of the Quarter 2 outrun 2021

A medium bodied distillate with malty notes of honey and spice. Matured for 22 years in a single refill barrel to encourage smoothness in the spirit with floral and vanilla notes.

The cask yielded only 155 bottles and it was bottled at natural cask strength 52.00%

DISTILLED 10th Nov 1998 AND BOTTLED 8th Feb 2021

The tasting revealed - Lavender, orange barley sugars and ripe pineapple

Enjoy a dram on us! With every bottle purchased, receive a complimentary 2cl sample, selected at random from our current stock.