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Alcohol by Volume
: 59.3%Size of Bottle
: 70clYield
: 264Cask
: #804616 - Pedro Ximenez Finish
DISTILLED on 2nd April 2012 and BOTTLED on 24th July 2024.
The coastal location of this distillery adds a freshness to its waxy and nutty distillate. Matured in a HHD before being finished for over 3 years in a first fill Hidalgo cooperage ex-Oloroso cask.
This coastal Speysider known for its important role in many of Diageo’s blended whiskies has spent more than 3 years in one of our now famous oloroso casks sourced from Hidalgo cooperage in Spain has offered the spirit a softer side of ex-sherry with more of a toffee and caramel character rather than the expected Christmas cake and dried fruit notes..
Tasting revealed - New leather, sandalwood and apricot marmalade.
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